# USDA-inspected establishments by size class

> FSIS size classes: large (500 or more employees), small (10 to 499), very small.

## Size classes

FSIS size classes. FSIS notes that size does not correlate highly with production volume.

| Size class | Usda-inspected establishments |
|---|---|
| [Large](/type/large.md) | 516 |
| [Size not given](/type/size-not-given.md) | 823 |
| [Small](/type/small.md) | 2,910 |
| [Very Small](/type/very-small.md) | 2,986 |

Alphabetical order.

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Página: https://usda-meat-poultry-plant-records.pages.dev/type/
Fonte: https://www.fsis.usda.gov/inspection/establishments/meat-poultry-and-egg-product-inspection-directory
Recolha: 2026-09-28